£5.50
In stock
Creamy Vietnamese milk chocolate with a blend of tea and spices. Inspired by the flavours I had on a trip to India, we made our own blend of chai tea with black tea, ginger, cardamom and black pepper. Ground directly into the chocolate to lock in all the flavours, this bar is the ultimate chai and chocolate experience.
Cocoa solids 45% minimum
Milk Solids 19% minimum
Cocoa origin: Vietnam
90g bar
MASALA CHAI
Milk chocolate bar, infused with tea and spices.
Cocoa solids 45% minimum. Milk solids 19% minimum.
Cocoa origin: Vietnam.
Ingredients: Sugar, cocoa butter, whole milk powder, cocoa mass, vanilla powder.
Allergy Advice: For allergens, see ingredients in bold.
Contains milk.
May contain traces of nuts.
Suitable for vegetarians.
Individually handmade and wrapped.
Packaging is plastic free and fully recyclable.
| NUTRITION INFORMATION TYPICAL VALUES | |
| Per 100g | |
| Energy | 2460 kJ/591 kcal |
| Fat | 41 g |
| of which Saturates | 25 g |
| Carbohydrate | 45 g |
| of which sugars | 42 g |
| Protein | 8 g |
| Salt | 0.2 g |
Store in a cool dry place, out of direct sunlight.
